Cocktailia

Vancouver

• 1 1/2 ounces gin
• 1 1/2 ounces sweet vermouth
• 1/4 ounce Benedictine
• 2 dashes Peychaud’s bitters

Combine all ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Garnish with…

Monte Carlo

• 2 1/4 ounces rye whiskey
• 1/2 ounce Benedictine
• 2 dashes Angostura bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Optionally garnish with a piece of…

Income Tax Cocktail

• 1 1/2 ounces gin
• 3/4 ounce dry vermouth
• 3/4 ounce sweet vermouth
• 1 barspoon fresh orange juice
• 1 dash orange bitters

Combine ingredients in an ice-filled cocktail shaker and shake until cold. Strain into…

Vieux Carré

• 3/4 oz Cognac
• 3/4 oz rye
• 3/4 oz sweet vermouth
• 1/4 oz Benedictine
• 1 dash Peychaud’s Bitters
• 1 dash Angostura Bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain over…

Bijou

• 1 ounce gin
• 3/4 ounce sweet vermouth
• 3/4 ounce green Chartreuse
• 1 dash orange bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Garnish with a maraschino…

Red Hook

• 2 ounces rye
• 1/2 ounce Punt e Mes sweet vermouth
• 1/4 ounce maraschino liqueur
• Dash of Angostura bitters
• Dash of orange bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…

Improved Whiskey Cocktail

• 2 ounces bourbon
• 1 tsp simple syrup
• 1/2 tsp maraschino liqueur
• 2 dashes Angostura bitters
• 1 dash absinthe
• Lemon zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until…

Toronto

• 2 ounces rye
• 1/4 ounce Fernet Branca
• 1/4 ounce simple syrup
• 2 dashes Angostura bitters
• Orange zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail…

Champs-Elysées

• 1 1/2 ounces Cognac
• 1/2 ounce green Chartreuse
• 1/4 ounce fresh lemon juice
• 1/8 ounce simple syrup
• 2 dashes Angostura bitters

Combine all ingredients in an ice-filled cocktail shaker and shake until cold. Strain into a…

Scofflaw

• 1 1/2 ounces rye
• 1 ounce dry vermouth
• 3/4 ounces fresh lemon juice
• 3/4 ounces grenadine
• 2 dashes of orange bitters

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass.

The…