
Vegetarian Bloody Mary
- 2 ounces vodka
- 2 dashes Wizard’s Vegan Worcestershire Sauce
- 4 dashes Tabasco sauce
- 1 pinch of freshly ground black pepper
- 2 pinches of celery salt
- 4 ounces tomato juice
Combine all the ingredients in…

Combine all the ingredients in…
The Bloody Mary is a classic brunch cocktail but it prevents a significant problem for vegetarians or vegans: worcestershire sauce contains anchovies. Years I’ve spent craving them, making them without worcestershire sauce, and making do with margaritas or mimosas…
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Posted by Kenn in Cocktail Recipes | January 13, 2008