Cocktailia

Boulevardier

• 1 1/2 ounce rye (or bourbon)
• 3/4 ounce Campari
• 3/4 ounce sweet vermouth
• lemon zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a cocktail glass. Squeeze your…

Jasmine

• 1 1/2 ounces gin
• 1 ounce Cointreau
• 3/4 ounce Campari
• 1/2 ounce fresh lemon juice

Combine ingredients in an ice-filled shaker and shake until cold. Strain into a chilled cocktail glass and garnish with a lemon…

Americano

• 1 1/2 ounces Campari
• 1 1/2 ounces sweet vermouth
• Club soda

Pour the Campari and vermouth into an ice-filled highball glass and fill with club soda. Sip and enjoy.

I used Carpano Antica here but according

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A couple weeks ago I was casually perusing the cold beverage case at my local Italian market, looking over the acqua frizzante and Aranciata and I found something I’ve never seen before: Sanbitter. It’s bottled by San Pelligrino…

The Negroni is a classic Italian cocktail. Like most Campari-based drinks, it’s traditionally had as a pre-dinner aperitif, in order to stimulate the appetite.

Negroni

• 1 ounce gin
• 1 ounce Campari
• 1 ounce sweet vermouth
• Orange zest for

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New Pal

• 1 ounce rye
• 1 ounce Campari
• 1 ounce sweet vermouth
• 1 dash Peychaud’s bitters
• 2 to 3 dashes pastis, such as Herbsaint
• 1 piece of orange zest

Combine the liquid ingredients in an ice-filled cocktail…

Venetian

• 1 ounce gin
• 1/2 ounce Campari
• 1/2 ounce amaretto
• 1/2 ounce dry vermouth
• Lemon twist for garnish

Combine all liquid ingredients in an ice-filled shaker, stir gently for 20 – 30 seconds until cold, then strain…

Rosebud

• Dash of rose water
• 1 1/2 ounces silver tequila
• 1/2 ounce Carpano Antica sweet vermouth
• 1 piece orange peel with some pith
• Dash of Campari

Swirl the rose water in a chilled cocktail glass and discard.…