Cocktailia

Fourth Degree

• 1 ounce gin
• 1 ounce dry vermouth
• 1 ounce sweet vermouth
• 1 – 2 dashes pastis

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass.

The Fourth…

The Darb Cocktail

• 3/4 ounce gin
• 3/4 ounce dry vermouth
• 3/4 ounce apricot brandy
• 1/4 ounce fresh lemon juice

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass. Garnish with a lemon…

Income Tax Cocktail

• 1 1/2 ounces gin
• 3/4 ounce dry vermouth
• 3/4 ounce sweet vermouth
• 1 barspoon fresh orange juice
• 1 dash orange bitters

Combine ingredients in an ice-filled cocktail shaker and shake until cold. Strain into…

Scofflaw

• 1 1/2 ounces rye
• 1 ounce dry vermouth
• 3/4 ounces fresh lemon juice
• 3/4 ounces grenadine
• 2 dashes of orange bitters

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass.

The…

Delmarva Cocktail #2

• 2 ounces rye
• 1/2 ounce dry vermouth
• 1/2 ounce white crème de cacao
• 1/2 ounce fresh lemon juice
• 1 fresh mint leaf for garnish

Shake all ingredients in an ice-filled shaker and strain into…

Turf Cocktail

• 2 ounces gin
• 3/4 ounce dry vermouth
• 1/4 ounce maraschino liqueur
• 1 dash absinthe
• 1 dash orange bitters
• Lemon twist for garnish

Combine ingredients in an mixing glass and fill with ice. Stir well and…

The Marked Man

• 2 1/2 ounces blueberry-infused bourbon
• 1/2 ounce dry vermouth
• 1/2 ounce Benedictine
• 2 dashes peach bitters
• 3 fresh blueberries

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a…

Astoria

• 1 1/2 ounces gin
• 3/4 ounces dry vermouth
• 2 dashes orange bitters
• Lemon twist for garnish

Combine the gin, vermouth, and bitters in an ice-filled cocktail shaker and stir gently for 20 to 30 seconds, until…

Sarai wanted something with gin the other evening. We’ve made a number of gin drinks lately but wanted to try something new this time.

Bronx Bomber

• 1 1/2 ounces gin
• 1/4 ounce Italian sweet vermouth
• 1/4 ounce French

…

Venetian

• 1 ounce gin
• 1/2 ounce Campari
• 1/2 ounce amaretto
• 1/2 ounce dry vermouth
• Lemon twist for garnish

Combine all liquid ingredients in an ice-filled shaker, stir gently for 20 – 30 seconds until cold, then strain…