
Red Hook
- 2 ounces rye
- 1/2 ounce Punt e Mes sweet vermouth
- 1/4 ounce maraschino liqueur
- Dash of Angostura bitters
- Dash of orange bitters
Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…
Posted by Kenn in Cocktail Recipes | January 7, 2010

Combine liquid ingredients in an ice-filled mixing glass and stir until…
Posted by Kenn in Cocktail Recipes | October 25, 2009

Stir all ingredients in an ice filled mixing glass. Strain into a chilled cocktail glass and garnish with an orange…
Posted by Kenn in Cocktail Recipes | August 28, 2009

Combine ingredients in an mixing glass and fill with ice. Stir well and…
Cherries have finally been in season long enough that the prices have dropped and it’s time to start making cocktail garnishes again. This year I’m starting with some basic macerated cherries.

This one is really easy: Just wash and…
Posted by Kenn in Cocktail Recipes | June 30, 2009

In a mixing glass, muddle the mint with a few ice cubes and the maraschino liqueur until the…
Posted by Kenn in Cocktail Recipes | July 10, 2008

Combine liquid ingredients in an ice-filled cocktail shaker.…
Posted by Kenn in Cocktail Recipes | May 28, 2008

Combine the gin, lemon juice, and maraschino liqueur in an ice-filled cocktail shaker. Shake until cold, and then strain into…
Leave a Comment
Posted by Kenn in Cocktail Recipes | January 22, 2010