Cocktailia

Mojito

• 6 to 8 fresh mint leaves
• 1 ounce simple syrup
• 3/4 ounce fresh lime juice
• 2 dashes Angostura bitters
• 2 ounces light rum
• Club soda
• Mint sprig for garnish

Lightly muddle mint leaves with syrup, lime…

Sensation

• 6 to 8 mint leaves
• 1/2 ounce maraschino liqueur
• 1 1/2 ounces gin
• 2/3 ounce fresh lime juice

In a mixing glass, muddle the mint with a few ice cubes and the maraschino liqueur until the…

This cocktail is an adaptation of the Gin-Gin Mule served at Pegu Club in New York, which itself is an adaptation of the Moscow Mule, using gin in place of vodka and adding mint. Great idea, I say. The…

Ginger Rogers

• 8 to 12 mint leaves
• 1/2 ounce ginger syrup
• 1 1/2 ounces gin
• 1/2 ounce fresh lime juice
• Ginger ale
• Lime wedge for garnish

Put the mint in a pilsner or collins glass, cover with…