
Red Hook
- 2 ounces rye
- 1/2 ounce Punt e Mes sweet vermouth
- 1/4 ounce maraschino liqueur
- Dash of Angostura bitters
- Dash of orange bitters
Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…
Posted by Kenn in Cocktail Recipes | December 7, 2009

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail…
Posted by Kenn in Cocktail Recipes | November 7, 2009

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass.
The…
Posted by Kenn in Cocktail Recipes | November 3, 2009

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain…
Posted by Kenn in Cocktail Recipes | September 28, 2009

Shake all ingredients in an ice-filled shaker and strain into…
Posted by Kenn in Cocktail Recipes | June 24, 2009

Combine all ingredients in an ice-filled shaker and shake until cold. Strain into a chilled cocktail…
Posted by Kenn in Cocktail Recipes | January 14, 2009

Combine ingredients in an ice-filled mixing glass and stir briskly for 20…
Posted by Kenn in Cocktail Recipes | June 16, 2008

Combine the liquid ingredients in an ice-filled cocktail…
Posted by Kenn in Cocktail Recipes | February 13, 2008

Fill an old-fashioned or cocktail glass with ice and top with water. In a second old-fashioned glass, combine the sugar and…
Posted by Kenn in Cocktail Recipes | February 4, 2008

Pour the Ricard into the mixing glass, swirl to coat the inside of the glass, then discard. Add ice…
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Posted by Kenn in Cocktail Recipes | January 22, 2010