Cocktailia

Boulevardier

• 1 1/2 ounce rye (or bourbon)
• 3/4 ounce Campari
• 3/4 ounce sweet vermouth
• lemon zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a cocktail glass. Squeeze your…

Monte Carlo

• 2 1/4 ounces rye whiskey
• 1/2 ounce Benedictine
• 2 dashes Angostura bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Optionally garnish with a piece of…

Vieux Carré

• 3/4 oz Cognac
• 3/4 oz rye
• 3/4 oz sweet vermouth
• 1/4 oz Benedictine
• 1 dash Peychaud’s Bitters
• 1 dash Angostura Bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain over…

Carra-ryed Away

• 1 1/2 ounces rye whiskey
• 1 ounce aquavit
• 1/2 ounce Grand Marnier
• 1 teaspoon amaretto

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass.

First of all,…

Little Italy

• 2 ounces rye whiskey
• 3/4 ounce sweet vermouth
• 1/2 ounce Cynar
• Maraschino cherry
• Orange zest

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass and garnish…

Red Hook

• 2 ounces rye
• 1/2 ounce Punt e Mes sweet vermouth
• 1/4 ounce maraschino liqueur
• Dash of Angostura bitters
• Dash of orange bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…

Toronto

• 2 ounces rye
• 1/4 ounce Fernet Branca
• 1/4 ounce simple syrup
• 2 dashes Angostura bitters
• Orange zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail…

Scofflaw

• 1 1/2 ounces rye
• 1 ounce dry vermouth
• 3/4 ounces fresh lemon juice
• 3/4 ounces grenadine
• 2 dashes of orange bitters

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass.

The…

La Louisiane

• 3/4 ounce rye
• 3/4 ounce Benedictine
• 3/4 ounce sweet vermouth
• Dash of absinthe or substitute
• Dash of Peychaud’s bitters
• Maraschino cherry for garnish

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain…

Delmarva Cocktail #2

• 2 ounces rye
• 1/2 ounce dry vermouth
• 1/2 ounce white crème de cacao
• 1/2 ounce fresh lemon juice
• 1 fresh mint leaf for garnish

Shake all ingredients in an ice-filled shaker and strain into…