
Venetian
- 1 ounce gin
- 1/2 ounce Campari
- 1/2 ounce amaretto
- 1/2 ounce dry vermouth
- Lemon twist for garnish
Combine all liquid ingredients in an ice-filled shaker, stir gently for 20 – 30 seconds until cold, then strain…

Combine all liquid ingredients in an ice-filled shaker, stir gently for 20 – 30 seconds until cold, then strain…
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2 Comments
Posted by Kenn in Cocktail Recipes | March 9, 2008