Cocktailia

Vancouver

• 1 1/2 ounces gin
• 1 1/2 ounces sweet vermouth
• 1/4 ounce Benedictine
• 2 dashes Peychaud’s bitters

Combine all ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Garnish with…

Boulevardier

• 1 1/2 ounce rye (or bourbon)
• 3/4 ounce Campari
• 3/4 ounce sweet vermouth
• lemon zest for garnish

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a cocktail glass. Squeeze your…

Fourth Degree

• 1 ounce gin
• 1 ounce dry vermouth
• 1 ounce sweet vermouth
• 1 – 2 dashes pastis

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass.

The Fourth…

The Darb Cocktail

• 3/4 ounce gin
• 3/4 ounce dry vermouth
• 3/4 ounce apricot brandy
• 1/4 ounce fresh lemon juice

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass. Garnish with a lemon…

Income Tax Cocktail

• 1 1/2 ounces gin
• 3/4 ounce dry vermouth
• 3/4 ounce sweet vermouth
• 1 barspoon fresh orange juice
• 1 dash orange bitters

Combine ingredients in an ice-filled cocktail shaker and shake until cold. Strain into…

Vieux Carré

• 3/4 oz Cognac
• 3/4 oz rye
• 3/4 oz sweet vermouth
• 1/4 oz Benedictine
• 1 dash Peychaud’s Bitters
• 1 dash Angostura Bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain over…

Little Italy

• 2 ounces rye whiskey
• 3/4 ounce sweet vermouth
• 1/2 ounce Cynar
• Maraschino cherry
• Orange zest

Combine liquid ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass and garnish…

Bijou

• 1 ounce gin
• 3/4 ounce sweet vermouth
• 3/4 ounce green Chartreuse
• 1 dash orange bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into a chilled cocktail glass. Garnish with a maraschino…

Red Hook

• 2 ounces rye
• 1/2 ounce Punt e Mes sweet vermouth
• 1/4 ounce maraschino liqueur
• Dash of Angostura bitters
• Dash of orange bitters

Combine ingredients in an ice-filled mixing glass and stir until cold. Strain into…

Scofflaw

• 1 1/2 ounces rye
• 1 ounce dry vermouth
• 3/4 ounces fresh lemon juice
• 3/4 ounces grenadine
• 2 dashes of orange bitters

Shake all ingredients in an ice-filled shaker and strain into a chilled cocktail glass.

The…